One-Pan Chicken with Buttered Noodles Recipe – Quick & Creamy Comfort Food

A delicious, One-Pan Chicken with Buttered Noodles Recipe is the perfect solution for busy weeknights. This dish combines tender chicken, buttery noodles, and a rich garlic-Parmesan sauce, all made in just one pan for easy cleanup. If you love comforting, homemade meals, this creamy pasta dish will become a family favorite.

For another classic and easy pasta recipe, check out this Authentic Spaghetti Carbonara Recipe—a timeless Italian favorite!


🥘 Why This One-Pan Chicken with Buttered Noodles Recipe is a Must-Try

This creamy buttered noodles recipe is packed with flavor, texture, and convenience:

  • One-pan meal – Minimal dishes, maximum taste!
  • Rich, creamy sauce – The combination of butter, garlic, and Parmesan cheese makes this dish irresistible.
  • Quick & easy – Ready in under 40 minutes.
  • Customizable – Add veggies, swap the pasta, or adjust seasonings to your taste.

To ensure your chicken cooks evenly and stays juicy, take a look at Serious Eats’ Guide to Perfect Chicken for expert cooking tips.


📜 Ingredients for the Best One-Pan Chicken with Buttered Noodles

All the fresh ingredients you need for a one-pan chicken with buttered noodles recipe, including chicken breasts, egg noodles, garlic, butter, and Parmesan.

For the Chicken:

  • 2 large chicken breasts (or 4 small ones)
  • 1 tbsp olive oil
  • ½ tsp salt
  • ½ tsp black pepper

For the Buttered Noodles & Sauce:

  • 2 tbsp butter 🧈
  • 3 cloves garlic, minced 🧄
  • 2 cups chicken broth 🍗
  • 1 cup heavy cream 🥛
  • 8 oz egg noodles 🍜
  • ¼ cup Parmesan cheese, grated 🧀
  • 1 tbsp fresh parsley, chopped 🌿 (optional)

Need a delicious side dish? Try this Italian Green Salad Recipe for a fresh and zesty complement to your meal.


🔥 How to Make One-Pan Chicken with Buttered Noodles

1️⃣ Sear the Chicken

  1. Heat olive oil in a large pan over medium heat.
  2. Season the chicken breasts with salt and black pepper.
  3. Sear for 5-6 minutes per side until golden brown and fully cooked.
  4. Remove the chicken from the pan and set aside.

2️⃣ Cook the Noodles in the Same Pan

  1. In the same pan, add butter and garlic; sauté until fragrant (about 30 seconds).
  2. Pour in chicken broth and heavy cream, stirring to combine.
  3. Add the egg noodles, cover, and simmer for 8-10 minutes, stirring occasionally.

3️⃣ Finish with Parmesan & Butter

  1. Reduce heat to low, add Parmesan cheese, and stir until smooth.
  2. Return the chicken to the pan and let it warm through.
  3. Garnish with fresh parsley and serve hot!

For perfecting your chicken cooking technique, check out Serious Eats’ Guide to Perfect Chicken.


🍽️ Tips & Customizations for One-Pan Chicken with Buttered Noodles

  • Swap the Protein – Try chicken thighs for extra juiciness.
  • Make It Spicy – Add red pepper flakes or paprika.
  • Gluten-Free? – Use gluten-free pasta instead of egg noodles.
  • Dairy-Free? – Substitute coconut cream for the heavy cream and skip the Parmesan.

Want more dinner ideas? You’ll love this Juicy Lemon and Herb Chicken Recipe for a fresh and flavorful alternative.


❄️ How to Store & Reheat One-Pan Chicken with Buttered Noodles

  • Refrigerate: Store leftovers in an airtight container for up to 3 days.
  • Reheat: Warm in a pan over low heat, adding a splash of broth or cream to keep the noodles creamy.

This one-pan chicken with buttered noodles is a simple, creamy, and delicious meal with juicy chicken, garlic-butter sauce, and Parmesan-topped egg noodles.

FAQs About One-Pan Chicken with Buttered Noodles

Can I Use a Different Pasta Instead of Egg Noodles?

Yes! Try fettuccine, penne, or even whole-wheat pasta for a healthier twist.

How Do I Make This Dish Healthier?

  • Use low-fat cream or replace it with Greek yogurt.
  • Swap butter for olive oil to reduce saturated fat.
  • Add spinach, mushrooms, or peas for extra nutrients.

What’s the Best Way to Reheat This Dish Without Drying Out the Chicken?

  • Slice the chicken into thin strips before reheating.
  • Add a splash of broth or cream to keep the noodles moist.

Learn how to make homemade chicken broth for extra flavor with Bon Appétit’s Guide to Chicken Stock.


🍷 What to Serve with One-Pan Chicken and Buttered Noodles

This dish pairs well with:

  • A crisp white wine 🍷 (Chardonnay or Sauvignon Blanc)
  • Garlic bread 🥖 for dipping into the sauce
  • Steamed vegetables 🥦 for a healthy balance

Looking for more hosting tips? Check out How to Host a Stress-Free Dinner Party to make your evening effortless and fun!


Final Thoughts on One-Pan Chicken with Buttered Noodles

This One-Pan Chicken with Buttered Noodles Recipe is a fast, easy, and ultra-comforting meal perfect for any night of the week. With rich, buttery flavors, a creamy garlic-Parmesan sauce, and minimal cleanup, this dish is a must-try!

Pair your meal with the right wine using Wine Folly’s Chicken & Wine Pairing Guide.

🔥 Tried this recipe? Let us know in the comments! Would you add any extra ingredients to make it even better?


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